ENG SWE
Stäng

Restaurang Volt

Se En

Nature
Seasons
Energy

Our kitchen is as closely connected to nature and far from industrially produced food as one can get. We keep our menu clearly focused on ingredients and products from the forests, fields and seas that surround us. Natural, distinct and honest.

We only collaborate with producers who share this quest and who closely follow the changing seasons so we can constantly move forward together!

Menu

Origin
Soil
Purity

Our wines come from small-scale producers who carefully tend their land. Their work is guided by the simple understanding that quality wine needs healthy soil. They produce wine from grapes that are cultivated as purely as possible and with as little impact interference as they can be.

You will taste the difference of wine with strong origins and character!

Winelist

re:VOLT

Sometimes every year we revolt against volt. We simply call it, re:VOLT!

Contact

E-mail:
info@restaurangvolt.se

Telephone:
+46(0)8-662 34 00

Adress:
Kommendörsgatan 16
114 48 Stockholm

Closest Subwaystation:
Östermalmstorg, exit Nybrogatan.

Open:

Summer holiday July 19th to August 13th

Tuesday- Saturday
18:00 - 00:00

Telephone-hours:
Tuesday - Saturday
13:00 - 18:00

Our Friends

Emil & Ulf – Vinnatur

Lisen Sundgren - Life by Lisen

Sune & Pontus - Rosforth & Rosforth

Anders & Kerstin - Skärgårdsparris

Anna & Ola – Riktig Cider

Per & Pauline - Ängsö Fisk

Bengt – Tånga Gård

Frida & Martin - Skilleby trädgård

Niklas, Niklas & Thomas –
STHLM Brewing Co.

Kjell Öberg -
Danderyd-Täby Biodlarförening

Nisse Nilsson – koncept stockholm

Johan Mörner - Herrviksgård






Niklas Lander - Buteljholmen

Ulla-Brita & Kent - Gullspira Gård

Calle Forsberg - Keramiker

David Haugaard – Kaffe

Oscar & Lina - Mårdstorp gård

Patrik & Anders – Adelsö Bryggeri

Lena Engelmark Embertsén - Högtorps gård

Björn Atldax - Illustratör

Tommy Larsson - Almnäs Bruk

Ulf - Trädgår´n

Mia & Janne - Lilla Labäck

Anna & Robert - Ällmora mejeri